In this kicked-up edition of Los Calientes, applewood smoked red jalapeños lend sweetness while added citrus and an extra handful of habanero up the heat factor. A unique mix of herbs and tart apricot give the sauce its signature flavor with increased nuance for an unforgettable condiment that’s sure to be your new go-to. Try it on everything!
Ingredients: Peppers (smoked red jalapeno, habanero), apricot ( ascorbic acid added), apple cider vinegar, agave nectar, lemon juice, tomatillo, water, garlic, salt, toasted onion, cumin, culantro, black pepper, thyme, celery seed
Heat Level: Medium
49,000 Scoville Heat Units (SHUs)