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Hot Ones 10 Pack - Season 14 - Super Hot Sauces

Hot Ones 10 Pack - Season 14

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Are you ready to take on the full Season 14 lineup? Channel your inner Sean Evans with the latest sauces to coat the wings of doom, from The Classic to The Last Dab Apollo. This pack features our exclusive version of sauce #8, Da Bomb Evolution, a tastier but still tear-worthy, all-natural rendition. Season 14 also sees the return of the OG #1 Hot Ones The Classic (aka Red Label)! Equally challenging as it is enjoyable, this lineup will have you living the Hot Ones tradition in no time. Just remember: careful around the eyes...

#1 - Hot Ones | The Classic
Ingredients: Organic chile de arbol, organic apple cider vinegar, organic rice vinegar, water, organic garlic, organic turmeric, salt
Size: 148 ml
1,800 Scoville Heat Units (SHUs)

#2 - Hot N Saucy | Garlic n Pepperoncini 
Ingredients: Pepperoncini, distilled vinegar, honey, sugar, garlic, cilantro
Size: 148 ml
3,900 Scoville Heat Units (SHUs)

 #3 - Mark's | Barbados Style 
Ingredients: Spring water, onion, fresh hot & sweet peppers, pineapple, mango, papaya, carrot, white vinegar, prepared mustard, sea salt, organic white wine vinegar, rum, organic garlic, spices
Size: 148 ml
15,500 Scoville Heat Units (SHUs)

#4 - Hellfire | Devil's Blend 
Ingredients: Fire roasted jalapeño pepper mash (jalapeno peppers and vinegar), distilled vinegar, tomatillos (tomatillos, water, citric acid and vinegar), Granny Smith apples, roasted garlic (garlic and water), scallion puree (scallions, salt), cilantro, green Carolina Reaper pepper mash (Carolina Reaper peppers and vinegar), sea salt, cumin, lime juice from concentrate
Size: 148 ml
42,000 Scoville Heat Units (SHUs)

#5 - Hot Ones | Los Calientes Rojo
Ingredients: Peppers (smoked red jalapeño, habanero), apricot (ascorbic acid added), apple cider vinegar, agave nectar, lemon juice, tomatillo, water, garlic, salt, toasted onion, cumin, culantro, black pepper, thyme, celery seed
Size: 148 ml
49,000 Scoville Heat Units (SHUs)

#6 - High River Sauces | Tears of the Sun Private Reserve 
Ingredients: Peach Ghost Scorpion pepper mash (Peach Ghost Scorpion peppers, vinegar), apple cider vinegar, mangos, papaya, orange habanero mash (orange habanero peppers, salt), peaches (peaches, water, natural flavor, sugar), pineapple (pineapple, pineapple juice), water, light brown sugar (cane sugar and molasses), lime juice, ginger root, salt, garlic, crushed red pepper
Size: 148 ml
69,000 Scoville Heat Units (SHUs)

#7 - Torchbearer | Honey Badger
Ingredients: Apple cider vinegar, Scorpion pepper, honey, distilled white vinegar, water, canola oil, brown sugar, mustard powder, Carolina Reaper pepper, white sugar, cayenne pepper powder, black pepper, turmeric, mustard seed, granulated garlic, salt, garlic 
Size: 148 ml
99,000 Scoville Heat Units (SHUs)

#8 - Da Bomb | Evolution 
Ingredients: Red hot chili peppers, water, vinegar, salt, spices (including paprika and turmeric), minced garlic, cane sugar, garlic powder, extra virgin olive oil, onion powder, lemon juice concentrate, cilantro, mint
Size: 148 ml
No official rating, but we place it around 600,000 Scoville Heat Units (SHUs)

#9 - Hot Ones | Eye of the Scorpion
Ingredients: Scorpion peppers, distilled white vinegar, canola oil, garlic, salt, Scorpion pepper powder
Size: 148 ml
676,000 Scoville Heat Units (SHUs)

#10 - Hot Ones | The Last Dab Apollo
Ingredients: The Apollo Pepper, distilled vinegar, The Apollo Pepper powder, The Apollo Pepper distillate
Size: 148 ml
2m+ Scoville Heat Units (SHUs)