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Season 21 Hot Ones Trio - Super Hot Sauces

Season 21 Hot Ones Trio

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Experience some of Hot Ones’ most popular hot sauces with a Season 21 Trio Pack! This triad of mild, sweet and fiery — The Classic, Los Calientes Rojo, and the ultra hot Last Dab: Apollo — will take you on an express route up Mt. Scoville with the first, fifth and tenth sauces in the lineup. Take recipes to the next level or set up a mini hot wing challenge to test the limits of your spice tolerance. Makes an excellent gift for the Hot Ones fan in your life! 

The Classic Chili Maple | Hot Ones Hot Sauce
Combining the natural sweetness of real maple syrup with tangy apple cider vinegar and vibrant Fresno chilis from Smokin’ Ed, The Classic Chili Maple is the perfect balance of sweet and heat, with just-right spice and a helping of garlicky umami. Try this mild hot sauce on autumnal favorites like crispy brussels sprouts, roast chicken or sweet potatoes, but don’t underestimate it as a powerhouse for grilling, breakfast foods (hello chicken and waffles) and so much more!

Ingredients: Chili peppers, maple syrup, cider vinegar, vinegar, garlic, garlic powder, salt, black pepper, turmeric

Size: 148 ml
1,600 Scoville Heat Units (SHUs)

Hot Ones | Los Calientes Rojo
In this kicked-up edition of Los Calientes, applewood smoked red jalapeños lend sweetness while added citrus and an extra handful of habanero up the heat factor. A unique mix of herbs and tart apricot give the sauce its signature flavour with increased nuance for an unforgettable condiment that’s sure to be your new go-to. Try it on everything!

Ingredients: Peppers (Smoked red jalapeño, habanero), apricot (ascorbic acid and citric acid added), apple cider vinegar, agave nectar, lemon juice, tomatillo, water, garlic, salt, toasted onion, cumin, culantro, black pepper, thyme, celery seed

Size: 148 ml
49,000 Scoville Heat Units (SHUs) 

Hot Ones | The Last Dab Apollo
The Apollo Pepper has been carefully bred and nurtured by Guinness World Record holding chilli breeder Smokin’ Ed Currie from prized strains of his famed Carolina Reaper and Pepper X. The Apollo brings this heritage to new heights of capsaicin, packing a more concentrated punch than any of its forebears. The flavour of The Apollo comes from the sweetness of Carolina Reaper, tinged with the earthiness of Pepper X - it’s a culinary powerhouse. The heat profile of The Apollo Pepper is akin to having your head slowly lit aflame. You feel the fire consume your entire skull, your tongue smoulders, burning tears pour from your eyes. And then, five minutes later, the ride is over, your heart rate returns to normal, the panic subsides. This pepper is like no other.

Ingredients: The Apollo Pepper, distilled vinegar, The Apollo Pepper powder, The Apollo Pepper distillate

Size: 148 ml
2m+ Scoville Heat Units (SHUs)