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Hot Ones Mini Dab Challenge - Super Hot Sauces
Hot Ones Mini Dab Challenge Box - Super Hot Sauces
Hot Ones Mini Dab Challenge Box Label - Super Hot Sauces

Hot Ones Mini Dab Challenge

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Want to experience Hot Ones hot sauce but not ready to take on the full lineup? The Mini Dab Challenge Pack features three of the most popular hot sauces from the show with hot questions and even hotter wings. Create your own mini wing challenge starting with mild and garlic-y The Classic Garlic Fresno Edition or “Blue Label”. Then heat things up with Hot Ones’ original sauce of summer, Los Calientes Verde. Finally, it’s tradition around here to add an extra dab of The Last Dab to the final wing. The experience concludes with a limited-edition sample size of the hottest Hot Ones hot sauce, The Last Dab. Dip your toes into the waters of Mt. Scoville with this hot sauce gift pack perfect for Hot Ones fans, new spice lovers, and for trying these popular hot sauces before springing for the Hot Ones 10-Pack. We’re confident you’ll come back for more. Why? Mini dab, big flavour! 

The Classic GARLIC FRESNO EDITION | Hot Ones Hot Sauce
Born from a delicious accident! When a batch of The Classic was made with 10x more garlic than usual, a new classic was created. This limited edition, blue label sauce is made with organic Fresno chiles straight from Smokin’ Ed’s farm, giving the sauce a beautiful earthy, sweet flavour and mild heat. When balanced with the extra garlic, it makes for a must-have table sauce that adds depth and warmth to any dish. Excellent on eggs! Perfect for pizza! Wonderful on wings (of course). Add it to elote or spice up a shrimp scampi. The possibilities are as endless as the garlic flavour. Like a sriracha but with no sugar!

Ingredients: Fresno chile pepper, water, apple cider vinegar, garlic puree (garlic and water), vinegar, kosher salt, organic dried garlic, organic turmeric, organic black pepper

Size: 148 ml

Heat Level: Mild
1,700 Scoville Heat Units (SHUs) 

Los Calientes | Hot Ones Hot Sauce
Hot Ones is the show where celebrities divulge their deepest secrets while eating progressively hotter wings. The middle of the lineup is where hot sauce magic happens—the perfect sweet spot between maximum flavour and pleasing heat. Inspired by Cali-Mex flavours, Los Calientes surfs over the palate with a punchy, smoky blend of serrano and habanero chiles, sweet fruit, and tart tomatillo. Slather it on wings, tacos, pizza, or just about anything that needs an extra kick.

Ingredients: Chiles (green serrano, applewood smoked  green serrano, orange habanero), apple cider, apricot (ascorbic acid added), apple cider vinegar, lemon juice, tomatillo, agave nectar, water, garlic, salt, toasted onion, cumin, culantro, black pepper, celery seed

Heat Level: Medium
36,000 Scoville Heat Units (SHUs) 

The Last Dab | Hot Ones Hot Sauce
One Dab to rule them all. The Last Dab. Hot Ones partnered with Guinness World Record holding pepper breeder Smokin’ Ed Currie to create a sauce using his latest creation: Pepper X.

More than simple mouth burn, Pepper X singes your soul. Starting with a pleasant burn in the mouth, the heat passes quickly, lulling you into a false confidence. You take another bite, enjoying the mustard and spice flavours. This would be great on jerk chicken, or Indian food! But then, WHAM! All of a sudden your skin goes cold and your stomach goes hot, and you realise the power of X.

Ingredients: Pepper X Peppers, Distilled Vinegar, Ginger Root, Turmeric, Coriander, Cumin, Dry Mustard

Size: 50 ml
2m+ Scoville Heat Units (SHUs)